We have been on our Galapagos part of the trip for the last four days and completely without internet. So today begins catch up time on the blog.
Friday, Feb. 19, we had a relaxing breakfast in our Cotacachi
house and then headed for San Pablo lake and a view of the mountains
surrounding the lake. It was a cold,
windy morning, so we decided against a pontoon ride , took a few photos, and
left for San Antonio Ibarra, a town renowned for its wood carvers. The
quality of work is exquisite, and their special carvings are sent around the
world.
As Ecuador is a predominately Catholic country, the greatest percentage of carvings are
religious in nature. ( I could not
resist including a carving of a chubby crucifix. It is done in the style of a Columbian
craftsman, whose work encompasses a multitude of religious statues...and
everyone is more than a bit chubby. The
fun part of visiting the town was meeting the artisans. Mary Lu purchased the bargain of the day, a framed grouping of three wood carvings.
(There has to be a way to get it on an AA homeward bound plane.) Two brothers work together in wood, and paint,
and one very large wood/fabric mask that I would have loved to bring home.
However works or art three feet tall, simply do not fit in a suitcase and the
cost of the mask, plus UPS (or whatever it is called in Ecuador) was simply
tooo prohibitive.
While in Ibarra, we heard a procession moving through the
streets, it was a funeral. The coffin
was hand carried through the streets with the mourners surrounding it as they
walked to the grave site. It was a very
moving experience, so much so, that none of us could take photos. It would be too invasive, and so we watched
in silence as did everyone in the streets.
An elderly lady (probably the same age as us) stood in the
streets welcoming and hugging all who passed.
(What a lovely idea. Wonder what
would happen if I tried it on the streets of DC?) We spent an hour or two looking at
carvings. I missed the photo op of the
day, when we visited a wood carver, who does baroque carvings. His work is
known worldwide and he was working on a HUGE picutre frame being sent to France
that will cost the purchasers $10,000.
Since I wasn't buying, I didn't want to take photos.
We left Ibarra to travel to a restaurant Charito's sister
recommended. La Estralita, is at the top
of a very high mountain. It is
accessible via a cobblestone road that was put in place over 100 years ago for
foot and animal traffic. The road weaves
back and forth, as it is to steep for a road. It has now become a two way road up the
mountain, (It is also used by students
training as running or for gym class - not sure which -- but there they
were.) Two thirds of the way up, it turns
to a dirt road....and when the busses passed us, we were holding our breaths. and
wondering if there really was a restaurant somewhere up there. (http://www.laestelitahosteria.com)
There was! High in
the Andes (but not a high as we thought 2.5 miles about the city, we discovered
a first class restaurant and hotel. The
view was magnificent - professional cameras are needed to do it justice - and
the rustic buildings and settings most restful.
We enjoyed great food (but saved room for ice cream in Cotacachi) and were given a tour of the hotel rooms,
once again including the Presidential suite..
Mary Lu and Rose can be seen standing next to the fireplace in a two
level room.
The trip down the mountain was less breath taking and seem
much quicker than the trip up the mountain.
On return to Cotacachi, we headed for the ice cream (helado) store. Ice cream in Ecudor more of a sherbet - fresh
fruit and sugar (about half the sugar used in U.S. ice cream and milk only in
leche (milk) helado) blended together
and frozen then hand whipped! I confess
to eating four scoops (but had had a light lunch - was looking forward to the
helado.) Wanted to taste the Ecuadorian
fruit flavors that are not available elsewhere.
Fortified with food and ice cream, we hit the leather stores
in Cotacachi! Dozens and dozens of
leather stores line the streets. The delight is nothing there (except for a few
"tourist trinket - non-leather things") was made in China or India The
leather goods really were made right there in Cotachachi. Before entering one shop, an ancient woman
stopped us to tell us about her sore feet.)
Rose and I both bought a poncho
made by Alexandra. She was working on
another one when we entered the store and showed us the tool she uses to punch
holes for the wool /leather ponchos and how she crochets the pieces together. Several purse purchases concluded the day. We were spent - in both energy and dollars -
exhausted might be a better word.
Charito decided to take us to La Mirage for a relaxing
dinner. La Mirage is so perfect for the
name! (http://www.mirage.com.ec) This has to be a
one of a kind restaurant/spa/hotel!
Entering the restaurant, it feels like a fantasy world from a Victorian
era!. From the antique rugs and elephant
monkey lamps, to the floor length tables, candles, roses, and crystal
chandeliers, complete with a live gold fish in a crystal bowl on the
table. (A note card told us his name
was Jerry and would we please not feed him.
I hope the crystal bowl is only his dinner time habitat. Learned years ago (the hard way) that crystal
bowls kill gold fish -- they leach lead!)
We ordered dinner and then had beautiful wooden boxes placed in front of
us. We opened them to discover they were
music boxes and inside was a small caprese salad! Before dinner was over we unanimously agreed
to return there for lunch on Saturday...our last day of the first leg of our
journey.
No comments:
Post a Comment